Company Details
Company NametHE gRID Architects
AddressC 1001 ganesh meridian
SOLA. S.G. HIGHWAY
Ahmedabad
India
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NametHE gRID Architects
Job Titleco founder and co principal
EmailEmail hidden; Javascript is required.
Phone09427418225
Role of this organisation in the project being enteredDesigner
Category
  • Commercial Building - Buildings that are used for commercial purposes, and include retail, hospitality, workplaces, factories and warehouses and buildings where commercial services are provided. At least 50 percent of the buildings’ floor space will be used for commercial activities. 
Name of organisation entering the Awards (if different from above)tHE gRID Architects
Role of this organisation in the project being entered (if different from above)tHE gRID Architects
Project Name (written how it should appear)Mitti KE Rang ( Clay and colors of Clay) Interior - restaurant
Project AddressSHAGUN 108 1st floor, near vaishnodevi circle
Ahmedabad - state - Gujarat
Ahmedabad
India
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Client NameMr. Vipul Milan
Designer/Architect NametHE gRID Architects
Contractor NameNA NA
Project Description

the completion date – 01-01-2021 COST: 10 lakhs
Project Note
0% CARBON FOOTPRINT DESIGN (restaurant design )
Mitti ke Rang (Hindi language) (Clay and colours of clay – Reviving AGE-OLD CRAFT
The evocatively named Mitti ke Rang is a restaurant in Ahmedabad that facilitates the basic human need of socialising with social distancing in an ambience that respects the earth following the philosophy of biophilia. With the use of local organic materials — especially clay — local craft and labour, the project is an attempt on the designers part to acknowledge the consumerism of today’s world, and in a small way, contribute to minimising the waste generated by prevalent urban attitudes and lifestyles.
By a wonderful coincidence, the respectfulness towards resources and earth-energies that are the founding principles of our practice converged with the owners’ family links to pottery, and its inextricable connections to the earth. The attempt, then, became to build up this connection, heritage, and talent in the new venture. “we told the client to let his family, who is still into this craft, use their talent, and, in turn, and we would use these various forms of the traditional vernacular material in the restaurant. We are inclined to creating design that is both, high on environment-sensitivity and aesthetics. “This way, we could subtly but emphatically illustrate the family skill.” The weaving of vernacular and technology, and the collaboration and contribution of the local stakeholders in the family and the architects has resulted in spontaneity and diversity in the design.
The hero of the entire narrative, undoubtedly, is clay. The mouldable, green and versatile material is explored both, as a medium of creating objects as well as surfaces. Its combination with dye extracted from the flower of the kesudo (flame of the forest) tree, turmeric, grain husk and a natural binder created a material distinct in colour and texture, one that resonates the theme and the spirit of the design. And thus, the name Mitti ke Rang. The material development and research were done on site, and the design team takes pride in the fact that no artificial pigment or additives were used in the process.
Both, the colour, and texture of this earth-friendly plaster celebrate India’s cultural wealth. The glorious golden shade, bearing associations with joy, health, positivity, and happiness, evokes auspicious moments and festive occasions, especially in the Indian context. The texture of the surface, with its beautiful, handcrafted look and wave-like designs that trace the rhythm of hand movements, recalls simpler times when our connections to nature and the environment were much stronger.
The expression of the central material is ably supported by reclaimed wood, reclaimed jute, unfired clay vessels and terracotta tableware. These make the spatial narrative richer and more enjoyable, and at the same time convey the commitment to build with a respect for the place we inhabit resulting in Low embodied energy. “Awareness is human quality,” states Bhadri Suthar, who co-helms the practice with her spouse. “But what you do with that awareness is important.”
The design takes the route of simplicity, clean-lined forms and uncluttered interiors. “An effortlessness that arises from a true and honest approach,” says Snehal Suthar, co-founder and principal at The Grid Architects. The entrance symbolises the client’s heritage, our culture and the theme of the restaurant. A potter’s wheel and different types of clay vessels and utensils, gently illuminated by reclaimed jute-shaded lamps, extend a warm welcome. The waiting area and anteroom continues the tale of cultural legacy by showcasing objects from the client’s ancestral home — notably a hand pounder/grinder, and the white and green pots. The linear programme inside is designed parallel to the glazed, road-facing windows in order to leverage views and natural light. This animating force combines with earthy colours, subtle textures and the freshness of plants to create an energised experience that speaks of the well-being of both, the body and soul. Cosy seating islands with chairs and comfortable wall seating with sofas provide private, comfortable dining spots that are at once open, yet private.” This dine-in is designed to work in harmony with nature, and to trigger diverse sensations to encourage the visitor,” “For instance, we hope that the person who experiences the space over time gets an idea about how the material will change colour naturally with time, as well as through the way it reacts with light.”
Triumphing over constraints posed by budget and a short timeline of 60 days, we successfully delivered a space that is rooted to the earth and crafted from it. SUSTAINABLE, LOCAL CRAFT, TRADITION, VERNACULAR, LOCAL LABOUR.

Materials Used

Reclaimed wood (ceiling and furniture)
Reclaimed jute (lamps and screens) from wedding mandap

Natural organic paste (walls and ceiling) (dye extracted from the flower of the kesudo (flame of forest) tree, turmeric, and other organic ingredients like hay and natural glue called sares)- Golden Plaster was developed on site.
Local ceramic tiles (floor)
The hero of the entire narrative is clay. The mouldable, green versatile material is explored, as a medium of creating objects and surfaces. Its combination with dye extracted from the flower of the kesudo (flame of the forest) tree, turmeric, grain husk and a natural binder created a material distinct in colour and texture. The central material CLAY is ably supported by reclaimed jute, wood, unfired clay vessels and terracotta tableware. The material development and research were done on site, and the design team takes pride in the fact that no artificial pigment or additives were used in the process reducing the carbon footprint, emphasizing the notion that eco-friendly interiors can be low-cost while also being sturdy and luxurious in appearance. We saved on material and labour cost and arrived at a special concoction after multiple trial and errors with Golden Plaster. The final outcome of the surface treatment was one that not only made the walls sturdy but also released a natural fragrance. The colours and texture resonate with the theme and core design. Clay has now become an integral part of our lives and we can never get enough of this earthen material that provides warmth and a peculiar texture.

Sustainability

Sustainability

Reinforcing the intent through senses and objects: The material development and research were done on site, and no artificial pigment or additives were used in the process of making the organic paste for the application on the surface of walls and ceiling. These make the spatial narrative richer and convey the commitment to build with a respect for the place we inhabit resulting in Low embodied energy.
0% CARBON FOOTPRINT DESIGN benefiting the people that use the space and encouraging the community to understand the importance of organic materials and its beneficial impact.

1. Lamps are designed and customized locally the Reclaimed Jute strings and fabric from wedding mandaps
was procured to design lamps. (Tantu Lamp)
2. Furniture is designed from reclaimed wood.
3. Wall art and paintings have been done by local family artist.
4. The ceiling is lined in reclaimed wood and jute panels (for acoustic purposes).
5. A specially customized jute screen is used to hide the AC compressor.
6. We used clay in its various expressions. It was mixed with the dye extracted from the flower of the kesudo
(flame of forest tree), turmeric, and other organic ingredients like sares – natural glue and hay to birth a
glorious golden coloured plaster for the surface application on the walls and ceiling. The hay acts as a
reinforcement that holds the organic paste and prevents it from developing cracks. The kesudo (flame of
forest) prevents the original golden colour from fading.
7. The natural fragrance of the paste on the wall and ceiling increases your cravings for food. The natural
illuminance is pure and real, and the colours and textures resonate with the theme and design core.
8. Earthen accessories and tableware — which contain natural goodness and possess their own health
benefits — reinforce the idea of responsible design.

Issues Faced

Since the client had a financial constraint, we explored their vibrant and historic legacy while designing the space. (the client/ owners’ family links to pottery since generations)
We weren’t keen to use any cosmetic materials and yet save time and cost and that was our major challenge.
We used clay in its various expressions (surface application on wall and ceiling and tableware and other). Clay was mixed with the dye extracted from the flower of the kesudo (flame of forest tree), turmeric, organic glue extracted from a local tree (traditionally used) and other organic ingredients like hay to birth a glorious golden coloured paste.
Initially cracks developed on the walls, so we experimented by adjusting the proportion of the organic glue. This glue is known as “Sares” in Hindi language. The quantity of glue to be added was derived after several iterations. The texture of the plastered surface bears a beautiful, handcrafted look and wave-like designs that trace the rhythm of hand movements. The hay acts as a reinforcement that holds the paste and prevents it from developing cracks. The kesudo (flame of forest) prevents the original golden colour from fading. Discarded wood has been recycled to build the ceiling and the furniture.
reducing as much as possible the impact on the environment and the aim to have a responsible interior design with lesser CO2 emissions and 0%carbon footprint design.

Additional Comments

A major aspect of sustainable architecture is going back to our Indian roots, taking inspiration from vernacular structures and applying them in new buildings. Physical space affects us deeply. Encouraging Ecological, cost-effective design. Our role is to bring nature into our everyday lives, so people are never detached from it. Since the beginning of time humans have been living in and evolving with nature. Being surrounded by nature is in our DNA and we design to connect to that moment in nature. Our biological systems always respond positively to natural environments and materials. Wherever possible we use biophilic design features.

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